Reserve a Table at Claudia for a Memorable Valentine's Day

Back

07 February 2020

If you’re looking for a meal that’s more of an experience to celebrate Valentine’s Day this year, check out Claudia. Owned and operated by a chef who formerly worked in multiple Michelin-star restaurants and hosted pop-ups throughout the city for years, he decided it was time to open his own spot and Claudia was born.

The restaurant has only a few tables and does a set tasting menu of 10-courses every evening with two dining times, each of which span about three hours. The menu changes daily, so you never know what you’re getting but you can be sure that each plate will come out like a work of art. One thing to note is it is BYOB, so if you check online they guide you through which wines would be good to purchase to create pairings, they can also facilitate this with a local wine shop so you can pick up your wine on the way. 

It’s certainly unique and it’s definitely a meal you won’t forget. There are only a couple tables left for an early reservation for Valentine’s Day, so head to their site and make your reservation now or plan a belated celebration.

07 February 2020