Trying every restaurant on your bucket list can be a daunting (and expensive) endeavor, but Chicago Restaurant Week aims to make dining out a little more accessible. Starting Jan. 24, the event will return for its 13th year. This year more than 400 restaurants are opening their doors and menus for lunch and dinner at extreme discounts. There is a restaurant available for any genre of food, indulging your craving for American, Latin, Asian, Spanish, Mediterranean, and vegetarian cuisines.
Almost all the menus can be viewed online at the website for the Chicago Restaurant Week. On that same website you can reserve a table for your group. Reservations are highly encouraged, especially for the weekends. Chicago Restaurant Week is considered one of the five largest restaurant events in the nation, so all of the restaurants will be filling up on a daily basis. Head onto the website now to view the menus and pick out restaurants. Just how much can a stomach handle in one week?